Inspired by Italy’s Coastal Cuisine
Catania San Diego is the direct result of our ongoing love affair with Italy. The people, the beauty and, of course, the food. Opened in 2015, Catania Restaurant was quickly named one of the “15 Hottest New Restaurants Around the U.S” by Zagat. Catania continues to roll out unforgettable plates of handmade pasta, woodfired pizzas, fresh seafood and decadent desserts.
Catania Restaurant Executive Chef
Bringing the taste of coastal Italy to one of Southern California's most popular coastal towns is Chef Dustin Karagheusian and team. Learn more about the craftmanship that continues to make Catania a must-visit for locals and visitors alike.
The Escape You Need
Italian Apertivo Happy Hour
Daily 3 - 6 pm
Enjoy select small plates, and drink specials including a selection of cocktails, beer, and wine priced from $5-$9.